The other night I made spaghetti, and of course the perfect pair with spaghetti is garlic bread. This recipe is super fast, and garlic bread makes a great side to any Italian dish. All you need is french bread, fresh garlic, fresh parsley (dried is ok too), and butter.
Easy Garlic Bread
Prep time
Cook time
Total
Type: Side
Serves: 6
Ingredients
- ½ french baguette
- 3 tbsp butter, softened
- 1 tsp fresh (or dried) parsley
- 1 clove garlic, minced
Instructions
- Add butter to a small bowl and allow to soften at room temperature for about 30 minutes.
- Preheat oven to 325 F.
- Slice ½ of a french baguette into 3 slices, then cut each slice in half to make 6 total slices.
- Add minced garlic and parsley to butter and mash with a fork until well mixed.
- Spread with a butterknife over baguette slices.
- Bake for 10-15 minutes at 325 F.
Makes 6 slices of garlic bread
One of my favorite things in the world 😉
Oh my! I look forward to trying this recipe.
~Mrs.Delightful
ourdelightfulhome.blogspot.com
ME ENCANTAN TODAS TUS RECETAS. SON DELICIOSAS¡¡¡