I love to snack. Since I started making my own snacks at home, I have been saving money! This month I got some delicious organic dark chocolate bars in my Degustabox from Nibmor, and decided to create some sea-salted cherry dark chocolate covered almonds with the cherry flavored bar. These chocolate covered almonds are perfect for snacking when you need a little energy to get you through the day, and the cherry flavor makes them really special. You can make a batch for yourself, or give some to friends as a homemade gift.
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OK, back to these almonds…first, melt the chocolate.
Next, add in your almonds and stir.
Spread them out onto parchment paper.
Let them cool in the refrigerator and BAM, an amazing, healthy snack created in minutes…
- 1 Nibmor cherry dark chocolate bar
- ½ cup raw almonds
- Sea salt, for topping
- Melt the chocolate bar in a double boiler or stainless steal bowl over simmering water.
- Add the almonds and stir.
- Spread onto parchment paper, sprinkle with sea salt and cool in the refrigerator until hard.
